July 2016

Marylanders love a good crab shack. And Kahler's Crabhouse certainly delivers on the experience! They've been around since the 1940's, and have been at their current location since 1961. Holding on to traditional values, Kahler's aims to use the same quality ingredients that they've always used throughout their history, preferring Maryland Blue crabs to any other. Where you find crabs, you'll find crab cakes, and if their crabs are any indication, then we should be in for a real treat. Come and join us on our journey, where we put down the mallet, and find out how their crab cakes rate!