Weekly reviews of crab cakes around the MD and DC area

Crab Cake Reviews

Canton Dockside

While situated near water and not on a dock (as the name may imply), Canton Dockside is one of Baltimore's newest crab houses.  The outside patio is as you would expect with a crab house: wooden picnic tables that get laid down with brown paper before a tray of Maryland's finest are presented before you.  Go inside, and the crab house feel takes on a more upscale feel.  Family owned and operated, Canton Dockside was listed by the Baltimore Sun in 2011 as one of 15 crab houses that you need to visit this summer.  If they know crabs, then one would figure they know crab cakes.  Do they?  Let's find out!

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Todd Conner's

To pass by Todd Conner's (or as it's referred to around the neighborhood:  TC's), one would not think that this would be a quality eating establishment.  If you're looking for someplace where you can sit down at a table for a meal, you'll probably keep walking as you'll more than likely notice that large bar area in the front half of the restaurant, and the size/age of the clientele (which tends to be on the younger side, not that there's anything wrong with that).  But push past the crowds, and you'll see tables for eating in the back, as well as on the sidewalk if it's nice out.  (There is also a back door on Aliceanna as well)  While many businesses have occupied this space, Todd Conner's has been there since 2007, and seems to be a popular place to hang out and enjoy your Boh's and O's.  But we're not here for beers and baseball (well, ok, maybe).  We're here for crab cakes.  How do they compare?  Read along and find out!

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Mt Washington Tavern

The Mt. Washington Tavern has been around since 1979, priding themselves on serving a stiff drink with a heavy hand, and providing a comfortable neighborhood eatery.  Declared a historic landmark, the interior of the tavern is filled with artwork and decorations that honor their local heritage.  You could easily get lost in this place, as there is a connected maze of unique rooms throughout the tavern (after passing through the bar area with the carved wood, you wouldn't expect the back garden room).  Always having stuck to drinks during any visit, we decided it was time to give their food a shot.  How did their crab cakes hold up to expectation?  Let's find out!

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