One name that has been synonymous with Ocean City, MD is The Greene Turtle.  We're sure most of us started going there before we really should have *wink wink*, if but for the chance to buy one of their famous t-shirts.  What has started out as a beach sports bar in 1976 has now grown to be a regional brand name, turning up in more locations as the days go on with over 35 locations across DE, MD, VA, and DC.  While mostly known as being a sports bar, they do have a pretty lengthy menu featuring some menu items that is not your typical pub grub.  Like any restaurant representing Maryland, they do serve crab cakes.  Should you break out of the ordinary to try one, or stick to the ribs and wings?  Let's find out!

Timbuktu is one of those names that will come up in the ever going debate on who has the best crab cakes in Baltimore.  Often considered part of the unofficial first family of crab cakes, Timbuktu has been around for at least 30 years.  Though not quite as famous as G&M, they run in the same circles with the likes of G&M, Hella's, Romano's, and Pappas.  So you at least know what you're in for, if your friends haven't told you already.  While the inside might be a bit dated, the crab cakes are timeless, and have won numerous awards.  Are they still the real deal after all this time?  We set out to answer this question.  Read on!

New to the Pasadena area is a steak and seafood restaurant called Two Rivers.  The idea is to bring fresh, local ingredients and chef inspired food to an area that generally caters to the lower priced family restaurant.  And while the concept is a bit upscale when you look at it on paper, the execution is very causal and family-friendly.  So how did their crab cakes fare?  Let's find out!

Annapolis has lots of small shops and restaurants that add to the quaintness of this harbor town.  And what a better way to enjoy the charm of Annapolis than by relaxing in a luxury hotel?  West Kitchen & Tavern is a "scratch" kitchen located in the Lowes hotel, offering a wide selection of delicacies celebrating the Chesapeake flavor that has made the area famous.  Using only fresh, local ingredients, they offer a wide variety of plates that you can share or keep all to yourself.  And what Chesapeake menu isn't complete without crab cakes?  Continue on to find out how they turned out!