If you live in the Crofton area, then you already know the Big Fish Grille.  Perhaps you have passed by it on the way to a Baysox game, or in your travels up and down Route 3.  The Big Fish Grille is the place along the road that looks like an old Bubba Gump shrimp shack, complete with a big, goofy fish sign.  While owned by the same group that runs Buddy's, Red Sky, and Yellowtail, this is a local establishment.  And with half off appetizers and bottles of wine during their happy hour, you may want to look past the kitsch and stop on in.  But before you do, I'm sure you want to know about the crab cakes.  Never fear, we are here to let you know!  So read on and see how they turned out!

Who doesn't love a German beer hall?  Wood paneling and stuffed animal heads on the walls (one bear in particular looks like he knows how to have a good time!).  Long list of German beers on tap.  The sounds of polkas and people in traditional German clothing dancing.

Blob's Park has been around since 1933, when it opened with the purpose to bring a little bit of the homeland to the area for everyone to enjoy.  There is a fair amount of history here, like the first Oktoberfest in the United States being celebrated here in 1947.  If you haven't been here at least once, then you'll certainly want to make a point to at some point.  

Bennet's Curse also sets up shop at Blob's Park, which has been voted one of the best haunts in the country.  As part of your admission, you gain free entrance into Blob's Park.  Imagine our surprise when, after going into the bar for a post-haunt beer, that we would see crab cakes on the menu!  (But, sadly, no maultaschen.)  Well, we couldn't pass up an opportunity to see what the Germans could do with our favorite local treat.  Follow along to see how the adventure unfolds!

Bloom is a chain of supermarkets run by Food Lion (or as some of us call it -- Food Kitty).  The idea was for a concept supermarket that analyzed changing trends and needs to create an unconventional layout to maximize customer convenience.  For example, you can buy milk at the front of the store, instead of having to go all the way to the back for it.

This week, the CCR reviews their store-made crab cakes.  How were they?  Read on and find out!

It's not often that the CCR makes their way outside of the MD/DC area. But Newark, DE is right on the MD border, so sometimes you make exceptions. Today's exception is the Blue Crab Grill, a seafood restaurant located just outside of downtown Newark. The Blue Crab Grill prides itself on providing fresh seafood, crabs in season, local microbrews, and wine all in a small, friendly environment. Does the restaurant's namesake pay homage to our beloved crab cake? Let's find out!

So you may have asked yourself at one point, "Was there really a Bo Brooks?" Well, the answer is yes, kind of. Bo was a nickname, but he and two partners opened Bo Brooks in the East Baltimore neighborhood of Gardenville back in 1964. Bo no longer runs the restaurant, with the current owners having run the place since 1985. But they did move to Canton back in 2000, bringing their crab expertise down to the waterfront. With all of this history, we just had to put a rest to the question, "Does Bo know crabs?" Let's find out!